Easy Bean Salad
Ali White from Allergy Mums has provided this recipe. For more delicious recipes check out their website or you can follow them here: Facebook: @allergymumscouk Twitter: @allergymumscouk Instagram: @allergymums Easy Bean Salad A delicious summer inspired dish to accompany all manner of outdoor dining. Ingredients 1 Tin Cannoli Beans 1 Tin Kidney Beans 1 Tin Black […]
Mocha Cheesecake (Dairy & Gluten Free)
What better dessert to have than a cheesecake? For those that usually can’t partake in this particular delight due to the dairy content, here is a recipe for you to enjoy. Plus it uses one of our suppliers, Mortimers, delicious chocolate in it too. You can find out more about Mortimers here: Facebook: @MortimerChocolate Twitter: […]
Paprika Chicken (Dairy Free)
Ali White from Allergy Mums has provided this recipe. For more delicious recipes check out their website or you can follow them here: Facebook: @allergymumscouk Twitter: @allergymumscouk Instagram: @allergymums Paprika Chicken (Dairy Free) A warm, smoky Chicken Dish with a rich dairy free sauce. Perfect for a lovely Mother’s Day dinner. Serve with noodles or rice. […]
Sweet Potato Pudding
Here is a recipe kindly provided by the Allergy Village aimed at parents weaning their babies that have food allergies. Or you can follow Louise here: Facebook: @AllergyVillage Twitter: @AllergyVillage Instagram: @allergyvillage Ingredients 1 medium sweet potato 1/2 cup coconut milk 1/2 tsp cinnamon Pinch of salt Optional Add blended strawberries Add blended blueberries […]
Vegan Panna Cotta
This recipe comes from Allergy Mums. For more delicious recipes check out their website or you can follow them here: Facebook: @allergymumscouk Twitter: @allergymumscouk Vegan Panna Cotta Ingredients 1 can coconut milk 300ml coconut cream 3 teaspoons of Vegan gelatine flakes 1/4 cup maple syrup 1 teaspoon vanilla extract 1 Mango – Chopped up […]
Gluten and Dairy Free Stollen
Recipe supplied by Mark Kennett Head Chef – The Jackdaw – Former Head Chef at Oscar & Bentleys – Winners of the Free From Eating Out Awards 2015 You can find out more about Mark on here: Gastronomic Rebel Gluten Free & Dairy Free Stollen Ingredients 250ml lukewarm milk (dairy free alternative can be used) […]
Vegan 70% Chocolate Mousse & Hazelnut
This vegan mousse recipe has been supplied by Mustapha Rahimi, Head Pastry Chef from Searcy’s. If you’d like more inspiration from Mustapha you can follow him here: Facebook: @MustaphaRahimi Twitter: @mustapha_rahimi Instagram: @chef_mus_rahimi Vegan 70% Chocolate Mousse and Hazelnut Ingredients – Vegan Meringue 241g Water 8.3g Pea protein 0.5g Xanthan Gum Chocolate Mousse 484g Water […]
Cranberry Polenta Cake
What better way to start using the autumnal fruits than with this delicious gluten free Cranberry Polenta Cake? Perfect for a wet weather baking day! Ingredients 125g (6 ounces) polenta 250g (8 ounces) all purpose gluten-free flour 1 heaped teaspoon of baking powder 150g (5 ounces) golden caster sugar grated zest of 1 orange 150g […]
Vegan Cheesecake with Salted Caramel Sauce
This vegan cheesecake recipe has been supplied by Nestle Carnation. You can find more recipes that use the Carnation range of products at Baking Supplies & Tasty Baking Recipes | Carnation This recipe can be made the day ahead and chilled overnight, just adding the Salted Caramel sauce before serving. Great served with raspberries or […]
Subz Bharar Baingan Aur Rassedar Tamatar Aur Saeb Ka Kut. Jeera Channa Palav (Stuffed Aubergines with Pulao and Tomato gravy)
This recipe comes from Cyrus Todiwala, Chef Patron at Cafe Spice Namaste and Mr Todiwala’s Kitchen. You can check out his restaurant or his range of products. You can also find out more via Facebook, Instagram or Twitter. SUBZ BHARA BAINGAN AUR RASSEDAR TAMATAR AUR SAEB KA KUT. JEERA CHANNA PALAV – Stuffed […]