This gluten and lactose free recipe has been supplied by Upfield, suppliers of Flora Professional Plant products. You can find out more about their

Asparagus Chicken

Mains

This recipe has been supplied by Hayley Hadfield from Off the Wheaten Track Deli. You can find out more about them at https://www.offthewheatentrackdeli.com Or

Fish Burger with Fresh Herb Mayonnaise

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This recipe has been supplied by Benjamin Bartlett. BBQ Chef and Author. If you’d like to know more about Ben take a look at

Cauliflower Satay with Thai Inspired Coconut Curried Sauce

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This recipe has been supplied by Gary Ashley from Chef Gary Ltd. You can find out more about Gary at https://chefgary.co.uk/ Or you can

Moussaka

Mains

Recipe supplied by Mark Kennett Head Chef – The Jackdaw – Former Head Chef at Oscar & Bentleys – Winners of the Free From

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Creamy Goat’s Cheese Risotto

Asparagus Chicken

Fish Burger with Fresh Herb Mayonnaise

Cauliflower Satay with Thai Inspired Coconut Curried Sauce

Moussaka

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