How safe is your menu? Restaurateur jailed for 6 years
Cutting corners costs lives. Last month the UK has seen a historic court case which has led to a jail sentence awarded for the first time for ignoring allergen legislation and food safety practices. It is regarded as a legal first which sets a precedent for those who provide food to the end customer. […]
Restaurant Owner On Trial for Manslaughter After Peanut Death! Does your business take risks?
Mohammed Zaman owner of the Indian Garden restaurant, Easingwold, North Yorkshire is accused of manslaughter after Paul Wilson suffered an anaphylactic shock from a curry he ordered as peanut-free. The court has been told that Mohammed instructed staff to use a groundnut mix which included peanuts in his curries because it was cheaper than almond […]
Mozzarella Sticks – gluten and lactose free
Mozzarella Sticks Cut a ball of mozzarella into sticks – be careful not too cut too long or too thin or the sticks will break Roll in Gluten Free Flour, then dip in egg wash (egg and water) and cover with bread crumbs (Gluten free) being gentle to prevent breaking up Double dip – Flour, egg […]
April Newsletter
Welcome to our latest newsletter. We are starting to look forward to the summer and with this in mind we have included an article on holidaying in the UK which is suitable for the FreeFROM, Eddie McAdam, Group Food and Beverage Retail Manager at Center Parcs discusses how they cater for the FreeFrom customer. Click here […]
What’s Happening?
UK Food Crime The Food Standards Agency (FSA) has today published the first assessment of food crime in the UK. The assessment examines the scale and nature of the food crime that threatens the UK’s £200 billion food and drink industry and the results will be used to inform the National Food Crime Units priorities […]
Holidaying as a FreeFrom customer
With summer rapidly approaching, we wanted to investigate the options available for the FreeFrom holiday maker. We are delighted to have been able to interview Eddie McAdam, Group Food & Beverage and Retail Manager at Center Parcs. Have a read of the interview to see how this popular UK chain of family holiday destinations caters for the […]
This months free download
What do tomatoes, potatoes, peppers and aubergines have in common? They are all part of the nightshade family. Whilst the majority of people have no problem digesting foods from the nightshade family, they can cause serious problems for anyone struggling with autoimmune diseases or other digestive problems. We have compiled a useful FREE download about […]
Royal Society for Public Health recruiting for young volunteers to run a new youth-led social media campaign; Dream it. Try it. Live it
The Royal Society for Public Health are currently recruiting for young volunteers to run a new youth-led social media campaign; Dream it. Try it. Live it. The volunteers will be invited into the RSPH head office during August to run a multi-platform social media campaign, designed to encourage their peers to […]
Fancy trying something new?
Spring and Summer are around the corner so we have collected two tasty recipes to get you in the mood. Developed by the Mortimer Chocolate Company, purveyors of high quality pure chocolate powder and creators of tasty recipes, this easy Spicy Chocolate Rub is ideal for BBQing chicken or any meat. Download the recipe here. Why […]
AllergyMe App – Lets Support Adam!
We are very happy to support Adam Foot who has developed an App – AllergyMe to help allergy sufferers. Adam, a teen allergy sufferer, has designed the only medical ID and emergency alarm specifically designed for allergy sufferers. Adam has submitted his business proposal to the Virgin Media Business competition #VOOM2016, if he wins the first […]