Food Allergy Awareness Training Blog
Gluten free oats and labelling
Gluten-free doesn’t always mean allergen-free.
Did you know that gluten free oats must still be declared as an allergen under UK food law? Food Allergy Aware explains what businesses and consumers need to know about gluten free oats, allergen labelling, and why this matters for both coeliac disease and cereal allergies.
#AllerJanuary2026: Your Free Allergen Management Resource Pack
Enhance | Inform | Build Trust Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo. Introduction
Food Allergy Aware 2025 Webinar Round-Up
Strengthening Allergen Awareness Across Hospitality, Healthcare & Food Service Throughout 2025, Food Allergy Aware delivered a series of practical webinars covering key areas of allergen
Travelling With Food Allergies?
Making life easier when travelling! Did you know that in 2023, UK residents took over 86 million trips abroad* and spent more than £72 billion*
7 Reasons why I avoid eating out with allergies due to near misses
How can hospitality learn from my experience to boost consumer confidence and training on allergens? Here’s my 7 reasons for not eating out with allergies
Best Practice Guidance: FSA Allergen Update Non-Prepacked Food
Date of Publication: March 2025 The Food Standards Agency (FSA) has released their FSA Allergen Update Best practice guidance has been developed to help food
#AllerJanuary25 Allergen Management Awareness
Join Allergy January 2025 with Food Allergy Aware, HASUK, and Allergen Accreditation. Improve allergen safety, boost ROI, and ensure safer, inclusive dining experiences.” January is
Gluten Free People Like To Eat On Planes Too: My experience as a gluten free frequent flyer
This month’s Blog post comes from Matt Bzdel of Gluten Free Street Gang. His goal is to become your one-stop shop for all things gluten
Critical Reasons to Update Your Food Safety Management System (FSMS) Before 2024 Ends
When did you last update your Food Safety Management System? Book a call with Caroline today and schedule 30 minutes to discuss how we can
Ensuring #1 Safe Dining for Food Allergy Customers & Key Insights from the Allergy Show #1
The recent Allergy & FreeFrom Show in London offered a fantastic opportunity to engage with both food allergy customers and businesses, all working towards a