Food Allergy Awareness Training Blog

Milk Alternatives

Milk Alternatives A study has found that more plant based products are being used as milk alternatives with the younger consumers being some of the

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Bitesize Videos

Here is this month’s bitesize video discussing disclaimers and how communicating with the free from customer can be adjusted to enable confidence in all parties

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L3 Training Autumn 2019

Level 3 Food Allergy Management Training We are running another Highfield Level 3 Training in November 2019 in Southampton.  For those with managerial or supervisor

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