Food Allergy Awareness Training Blog
Administering an Adrenaline Auto-Injector (AAI) for the First Time
This month’s blog post comes from Natalie the Founder of The Allergy Badge. Natalie details an account of delivering an adrenaline auto-injector (AAI). “You did
A note from Caroline Benjamin – Founder of Food Allergy Aware
As this year draws to a close, I thought it would be interesting to look back over everything we have achieved in 2022. Working in
An Allergen Aware Christmas Dinner
The article below from Erudus tells you about suggested ways to ensure that your Christmas Dinner is allergy friendly. What suggestions do you have for
My Experience with Multiple Allergies and Eating Out.
This blog post shows the perspective of a customer who has allergies and their experiences of dining out. This will give you an understanding of
Free-from food: focus shifts from allergen removal to catch-all – 09-Nov-2022 By Lynda Searby
09-Nov-2022 By Lynda Searby The future’s bright for dairy-free as mainstream health- and sustainability-conscious consumers are drawn to the free-from category. Find out more here:
8 mistakes you need to avoid after a Coeliac disease diagnosis
This blog post shows the perspective of a customer who is new to coeliac disease that you may encounter when they dine at your venue.
Free Risk Assessment to Get Your Business Match Fit for Christmas-World Cup Double Header
Shield Safety Leading specialist in food and workplace safety, has kicked off a major campaign to help the hospitality sector prepare for its busiest period
Making a business inclusive for Disabled People. Why, how and whose responsibility is it?
This guest blog comes from Michael Grimmett, Disability Inclusion Speaker at Comments Disabled. Is your business missing out on the Purple Pound? What is the
Cross-contact & PAL statements in Coffee Shops
This guest blog comes from Iain Ferris, Lecturer in Food Safety, Food Standards and Food Law at University of Birmingham. You can find Iain on
Eating in a Meeting – Podcast
Last month was the Allergen Awareness Month in the US. Caroline and Jacqui from HASUK joined Tracy Stuckrath from Thrive Meetings & Events