Severe allergic reaction caused when Swansea restaurant incorrectly serves a meal containing gluten
In November 2019 a retired GP visited the Brewstone restaurant in Swansea and unfortunately suffered a severe allergic reaction to her meal which meant she had a week long hospital stay according to a report published in Wales Online (08/12/2020). Although the retired lady GP had notified the restaurant when she made her booking […]
Dark Kitchens & the lack of Food Allergy Awareness!
Guest Blogger Alison Cullin-Woodcock talks about dark kitchens and their knowledge of Food Allergen Awareness Training Nearly 70% of kitchen workers don’t know enough about allergens and have little or no food allergy awareness controls in place, according to a leading consultant at Navitas – as part of an article from Andrew Seymour at FEJ on […]
Allergy Awareness Week – Podcast
I was recently asked to contribute to the @ErudusUK Podcast in time for Allergy Awareness Week 25 April – 1st May, We discussed all things FreeFrom, along with Amena Warner of @AllergyUK1, and allergy sufferer Beth Newton Some of the areas Caroline covered included: Allergens in food service – different areas that need a lot of work. Opinions […]
Welcome to the Food Allergy Aware Blog
Welcome to Food Allergy Training Consultancy’s (FATC) website. FATC’s aim is to educate the Food Service industry in Food Allergy Awareness, by offering certified training and consultancy to ensure they provide a safe and positive experience for the food allergy customer. We would like you to use this blog to highlight to the Food Service […]