Skip to content
Food Allergy Aware Logo

Latest News

Sign up to our newsletter

  • 07732 637292
  • consultancy@fatc.co.uk
  • Home
  • About Us
    • Our Consultants
  • Services
    • Food Allergy Awareness Training
    • Food Safety Training
    • E-Learning
    • Induction Training
    • Consultancy
    • Audit & Mystery Diner
  • Resources
    • Free From Suppliers
    • Free From Recipes
    • Allergen Matrix
    • Charities
    • Organisations
    • Food Standard Agency
    • Factsheets
    • Near Miss Reporting – How it Can Help You!
  • Events & Courses
  • Blog
  • Grow your business
    • Get Certified
      • Certified Venues
      • Certification Ratings
    • Success Stories
    • FF Marketing
    • Hospitality Networking Exchange – Hampshire
  • Contact Us
  • Home
  • About Us
    • Our Consultants
  • Services
    • Food Allergy Awareness Training
    • Food Safety Training
    • E-Learning
    • Induction Training
    • Consultancy
    • Audit & Mystery Diner
  • Resources
    • Free From Suppliers
    • Free From Recipes
    • Allergen Matrix
    • Charities
    • Organisations
    • Food Standard Agency
    • Factsheets
    • Near Miss Reporting – How it Can Help You!
  • Events & Courses
  • Blog
  • Grow your business
    • Get Certified
      • Certified Venues
      • Certification Ratings
    • Success Stories
    • FF Marketing
    • Hospitality Networking Exchange – Hampshire
  • Contact Us
Facebook-f Twitter Linkedin Instagram
Back to Recipes

Desserts

Supersize Vegan Creme Egg

  • Desserts
This recipe has been supplied by Glutarama.  You can find out more about them and this recipe as well as many others at the
Read More

Dark Chocolate Mousse Mini Gateaux

  • Desserts
This gluten and dairy free recipe has been supplied by Mustapha Rahimi Head Pastry Chef from Searcy’s.   If you’d like more inspiration from Mustapha
Read More

Chocolate Mousse – Vegan and Gluten Free

  • Desserts
This dessert is Allergen Free and is Vegan and only takes 15 minutes to prepare!  You don’t need to melt the chocolate or use
Read More

Fluffy Pancakes with Whipped Cream and Berries

  • Breakfast, Desserts
This recipe has been supplied by Flora Professional Plant products.  You can find out more about their products and other delicious recipes on their
Read More

Sticky Toffee Pudding

  • Desserts
Recipe supplied by Mark Kennett Head Chef  – The Jackdaw – Former Head Chef at Oscar & Bentleys – Winners of the Free From
Read More

Our Customers

Subscribe to Latest News

Sign up to our newsletter to receive our latest news.

Register For Our Emails
Food Allergy Aware Logo
  • 07732 637298
  • consultancy@fatc.co.uk
Facebook-f Twitter Linkedin Instagram

Our Services

  • Food Allergy Awareness Training
  • Food Safety Training
  • E-Learning
  • Induction Booklet
  • Consultancy
  • Audit and Mystery Diner
  • Events
  • Grow Your Business

Resources

  • Resources
  • Suppliers
  • Recipes
  • Allergen Matrix
  • Charities
  • Organisations
  • Food Standard Agency
  • Factsheets

Other Pages

  • FATC Blog
  • Contact Us
  • News Room
  • Disclaimers
  • Terms and Conditions
  • Complaints and Appeals Procedure
  • Privacy Policy

Latest Blog Posts

Free From Awards – Easter 2026

25 February 2026

Benedict’s Law – the school allergy safety bill

25 February 2026

Allergen Labelling – Cake Sheds & Home Baking

20 February 2026

Rapeseed & Mustard Cross-Reactivity

20 January 2026

Copyright 2020 – Food Allergy Training Consultancy. All rights reserved.

Website design by Pink Fin Ltd.

We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.