Alternative terms for Eggs
Eggs are used in many food items, although the terms used are not always obvious. This factsheet provides some of the alternatives that are used and which food and drink items they are used in. Alternative term for Eggs factsheet
Risks of Cross Contamination in the Kitchen
Here is a factsheet that looks at the risks of allergen cross-contamination within the kitchen. Many principles overlap with those found when considering Food Safety. Risks of Cross Contamination in the Kitchen
Top Tips for the Party Organiser!
Are you in charge of organising the Christmas celebrations? Follow these top tips to enable you to include your Food Hypersensitive colleagues. Top Tips for the Party Organiser
FreeFrom Customer @Christmas
How can a food business improve the Food Hypersensitive Customer (FHS) experience at Christmas? Free From Customer @Christmas
On site Allergen Management and Policies
This factsheet is aimed, particularly for those those working in the hospitality industry and how best to improve their Allergen Management within their business. On Site Allergen Management Policies Factsheet
Hot Drinks Preparation Factsheet
This factsheet details those important details that need to be considered when providing the Food Hyper -Sensitive (FHS) customer with hot drinks in your business. Hot Drink Preparation Factsheet
PPDS Factsheet
This factsheet details what is covered by the new PPDS regulations that came into force in England, Wales, Scotland and Northern Ireland on 1st October 2021. A concise guide to what FBO’s need to do to comply. PPDS Factsheet
Allergen Audit Pt 2 Factsheet
This second factsheet details what you need to consider if you’re running a Food Business Operation in regards to Allergen management and the purchasing, storage and ingredient information you require. Allergen Audit Factsheet Pt 2
Allergen Audit Pt 1 Factsheet
This factsheet details what you need to consider if you’re running a Food Business Operation in regards to Allergen management. Allergen Audit Pt 1
Mustard Factsheet
Here is a fact sheet on one of the less common food allergens, but important due to the range of food products Mustard can be found in. Mustard Factsheet