
Eating in a Meeting – Podcast
Last month was the Allergen Awareness Month in the US. Caroline and Jacqui from HASUK joined Tracy Stuckrath from Thrive Meetings & Events

Last month was the Allergen Awareness Month in the US. Caroline and Jacqui from HASUK joined Tracy Stuckrath from Thrive Meetings & Events
As part of our factsheet series, we look at another ‘Not one of the #14’ – Latex Food Syndrome. Those people with a Latex Allergy

The Positive Side to Coeliac Disease Author – Rebecca Smith, Founder of Glutarama It’s not often you see those words in the same sentence. Honestly,
This factsheet explains it is important to understand that the use of disclaimers within a hospitality business does not negate the responsibility held by the

This month our blog post is brought to us by Zak Marks CEO & Co Founder of Kitt Medical. Zak explains the reasons behind the
Show your commitment, build trust, and stand out from the competition. Find out how Food Allergy Aware Certification can help you deliver exceptional allergen-safe experiences.
Visit – https://foodallergyaware.co.uk/grow-your-business-allergen-management/get-certified-allergen-management/ for more information and complete the enquiry form by clicking the Link