Resources
Welcome to our Resource Hub, designed to support food service professionals, caterers, and businesses in creating safer, more inclusive experiences for food hypersensitive (FHS) customers.
Here you’ll find a curated selection of tools, templates, supplier links, recipes, fact sheets, and guidance from trusted organisations, all organised by category for easy access. Whether you’re looking to improve allergen communication, source FreeFrom products, or keep up with industry standards, this page is here to help.
If you’d like to feature your organisation or resource here, please get in touch with your details—we’d love to hear from you!
Suppliers
Discover trusted suppliers offering FreeFrom and allergy-safe products and services, ideal for food businesses catering to food hypersensitive customers and specialist dietary needs.
Free From Recipes
Browse our collection of allergy aware, recipes including gluten, and dairy free options. Perfect for professional kitchens and home cooks aiming to cater for FreeFrom diets.
Allergen Matrix
Download the fully formulated allergen matrix template to help clearly communicate the 14 regulated allergens in your food products and stay compliant with legal requirements.
Charities
Explore leading allergy and anaphylaxis charities working to raise awareness, support families, and campaign for improved safety and labelling in food service.
Organisations
Connect with key UK organisations supporting food safety, allergen management, and hospitality across the sectors in our food service industry.
Food Standard Agency
Quick access to essential allergen guidance, tools, and regulations via the FSA & Trading Standards websites, helping you stay up to date and compliant with best practice.
Factsheets
Download easy-to-read fact sheets covering allergens, cross contamination, communication tips, and staff training, tailored for the food service industry to support professional development.